Homemade Breakfast Pizza

Ever thought of turning your favorite southern dishes into a breakfast pizza? Imagine the tasty mix of sausage gravy and cheese on a perfect crust. Are you ready to take your breakfast to the next level?

Whip up a delicious twist on brunch with this Sausage Gravy Breakfast Pizza Recipe – perfect for a satisfying and easy weekend treat!

Key Takeaways

• This Sausage Gravy Breakfast Pizza recipe serves 8 people.
• Each serving contains approximately 279 calories, with 30g carbohydrates, 12g protein, and 13g fat¹.
• Essential ingredients include 5 large eggs, ¼ cup of heavy cream or milk, and 2 cups of cheese².
• The pizza is baked at 350ºF for about 30 minutes, ensuring a perfectly golden crust².
• Leftovers can be stored for up to 3 days in an airtight container or frozen for 3 months³.
• The recipe allows for customization with various toppings and cheese choices.

Introduction to Sausage Gravy Breakfast Pizza

Sausage Gravy Breakfast Pizza is a mix of breakfast favorites in one tasty dish. It’s a hit with families and anyone who loves good food. The pizza has sausage gravy on a flaky crust, making every bite special.

Why This Recipe Stands Out

This pizza is loved for its mix of flavors and ease of making. The dough should be 70-75% hydrated for a light crust⁴. It uses pork or turkey sausage, offering both classic and healthier choices. Each slice has about 350-450 calories, perfect for a weekend brunch⁵.

Perfect for Family Breakfasts

This recipe is great for family breakfasts. It takes just 30 minutes to make, perfect for lazy weekends⁶. Everyone can add their favorite toppings, making it a fun meal to share. It’s perfect for any brunch, bringing families together.

Ingredients You’ll Need

Getting the right ingredients for breakfast pizza is key to making a tasty sausage gravy breakfast pizza. A mix of ingredients creates a perfect blend of flavors and textures. This dish is sure to please everyone.

Key Ingredients for the Dough

The dough is the base of any pizza. You can pick a store-bought crust or make one from scratch. Adding spices or herbs can give it a unique flavor.

Essential Components of the Gravy

A good sausage gravy topping can make your pizza even better. Start with 1 pound of ground breakfast sausage for a hearty flavor⁷. Use 2 to 3 cups of cheese, like shredded cheddar or mozzarella, for creaminess⁸.

For texture and taste, mix 2 cups of milk with 1 packet of country gravy mix and 1/2 cup of milk⁷. Scrambled eggs, about 8 large ones, add a special touch to the pizza⁷. Season with salt and pepper to balance the flavors, making your pizza a hit.

Preparing the Pizza Dough

Making the perfect pizza dough is key for your Sausage Gravy Breakfast Pizza. You can either make your own dough or use a ready-made one. Both ways ensure your breakfast is tasty and fun to make.

Easy Homemade Pizza Dough Recipe

To make a traditional pizza dough, you’ll need flour, yeast, water, olive oil, and salt. Mix these to create a soft dough. Let it ferment for a few hours. This recipe makes enough dough for two pizzas, so you can add your favorite toppings.

Store-Bought Dough Alternatives

If you’re in a hurry, there are great store-bought pizza dough options. Many stores sell fresh or frozen dough that’s easy to use. Brands like Pillsbury and Trader Joe’s offer good dough that saves time. These pre-made doughs are perfect for a quick breakfast.

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Making the Sausage Gravy

Creating a flavorful sausage gravy is key for your Sausage Gravy Breakfast Pizza. Choosing the right sausage and following a detailed guide will make your dish shine. Here are tips for picking the best sausage and a step-by-step guide to making it.

Selecting the Right Sausage

For the best sausage gravy, choose quality sausage. Look for a ground breakfast sausage with a good spice mix. The fat content is important; too little makes the gravy dry, too much makes it greasy. Aim for a balance that enhances the pizza’s flavor. High-quality pork sausage usually works best.

Step-by-Step Gravy Preparation

Begin by cooking 1 pound of ground breakfast sausage in a large skillet over medium heat. Break it apart as it cooks until it’s browned and fully cooked. Then, mix in a 2.75-ounce packet of white country gravy mix and half a cup of milk. Stir until it thickens, making a rich base for your pizza. Aim for about 3 cups of sausage gravy to top each slice generously⁷¹⁰. Keep the gravy warm while you prepare the rest of your pizza.

By following these steps, you’ll become a pro at making sausage gravy. It will be a highlight of your breakfast pizza².

Assembling the Breakfast Pizza

Start your journey of making a breakfast pizza by layering ingredients well. This makes each slice a favorite for all. Begin with the pizza dough, spreading it evenly in the pan.

Layering Ingredients Like a Pro

Spread the sausage gravy over the dough, covering all corners. This ensures every bite is full of flavor. Next, add fluffy scrambled eggs, spreading them evenly for consistent taste.

Finish with 2-3 cups of sharp cheddar or your favorite cheese on top. This boosts the taste and makes the cheese melt beautifully.

Tips for Even Distribution

Leave the crust edges empty to prevent sogginess. This helps keep the crust firm and adds texture contrast. Remember, a crowded pizza can bake unevenly. So, place ingredients carefully to make a masterpiece.

Baking the Pizza to Perfection

Baking turns your breakfast pizza into a delicious treat. The key to a perfect crust is the oven’s temperature and how long you bake it. Most recipes suggest preheating to 475 degrees Fahrenheit for a crispy crust and well-cooked toppings. Some recipes might suggest shorter or longer baking times, from 10 to 20 minutes, depending on your taste and ingredients¹¹⁷².

Ideal Oven Temperature and Time

Choosing the right oven temperature is essential. Recipes often recommend 475 degrees Fahrenheit for a golden crust. Some might suggest 425 degrees Fahrenheit. Baking times can vary from 10 to 30 minutes, depending on the crust and gravy used. This ensures the cheese melts well and the crust is crunchy, improving the pizza’s texture.

Recognizing When It’s Done

To check if your pizza is done, look for certain signs. The cheese should be bubbly and slightly browned, showing it’s melted. Also, the crust’s edges should be golden and crisp. If you’re using a skillet or different pans, the cooking time might change. Paying attention to these details helps avoid undercooking or overcooking. This way, every slice of your breakfast pizza will be perfect, making it a great experience for you and your family¹¹⁷².

Adding the Finishing Touches

After baking your sausage gravy breakfast pizza, think about the final touches. These can make your pizza taste better and look great. They invite everyone to enjoy it.

Optional Toppings to Enhance Flavor

Adding different toppings can really change your pizza. Recipes suggest using protein like bacon or ham in 40% of cases. Vegetables like spinach or tomatoes are recommended in 75% of recipes for better taste and nutrition¹².

For a sweet twist, 20% of recipes include fresh fruits or honey. Adding herbs like chives or parsley, found in 90% of recipes, can also enhance flavor¹².

Slicing and Serving Suggestions

When slicing your pizza, use a method that keeps toppings in place. Cut it into equal parts while it’s still warm. This makes serving easier.

For a special touch, serve your pizza with fresh fruit or a simple salad. This adds to both nutrition and taste. It shows that variety is key in breakfast¹³.

Storing Leftovers

After enjoying your delicious sausage gravy breakfast pizza, you might have leftovers. It’s important to store them right to keep the taste and texture good. Here are some tips for refrigeration and reheating that will make your leftovers taste great.

Best Practices for Refrigeration

Store leftover pizza in an airtight container to keep it fresh. This stops moisture loss and keeps flavors strong. You can keep it in the fridge for 3-4 days without losing quality¹⁴.

If you want to keep it longer, freeze the slices. Wrap each piece in plastic wrap and put them in a freezer-safe bag or container. This way, your slices won’t get freezer burn and will still taste good.

Reheating Tips for Maximum Flavor

Choosing the right way to reheat leftovers is key. Microwaving can make the crust soft. Instead, try reheating in the oven or air fryer.

Preheat the oven to 350°F (175°C) and place the pizza on a baking sheet for 10-15 minutes. This keeps the crust crisp and the toppings warm¹⁴. For the air fryer, set it to 320°F (160°C) and heat for 5-8 minutes for quick reheating.

Follow these tips for storing and reheating your breakfast pizza leftovers. You can also try different leftover pizza ideas to make your next meal exciting¹⁰!

Variations on the Classic Recipe

Trying out different breakfast pizza recipes can make your meals exciting. You can change the classic sausage gravy pizza to suit many tastes and diets. Whether you’re making a dish for vegetarians or just want to try something new, these options will please your taste buds.

Vegetarian Options for the Gravy

Making a vegetarian gravy for your breakfast pizza can add new flavors. Use sautéed mushrooms and lentils as a base for this. They add depth and are packed with protein.

You can swap out the breakfast sausage for plant-based sausage or black beans for a unique texture. Adding spices like smoked paprika can make your vegetarian dishes even more flavorful.

Different Cheese Choices to Explore

The cheese you choose greatly affects your breakfast pizza’s taste. While mozzarella is common, trying other cheeses can change the game. Sharp cheddar or pepper jack can add a bold flavor.

These cheeses melt well and add rich tastes that go great with other ingredients. You might mix cheeses for an even more interesting flavor. Remember, the cheese’s moisture level is key for a perfectly baked pizza.

Conclusion: Enjoying Your Breakfast Pizza

Now that you’ve learned how to make a tasty Sausage Gravy Breakfast Pizza, it’s time to enjoy it. This pizza is great for holidays, family brunches, or just hanging out. It’s a hit with both kids and adults because of its classic and unique flavors.

Serving Ideas for Special Occasions

Breakfast pizza is perfect for making any gathering special. Serve it with a fruit salad or pastries for a complete meal. You could even set up a pizza bar where everyone can add their favorite toppings. This makes the experience fun and interactive.

Engaging the Family in Cooking Together

Get your family involved in making this delicious dish. Cooking together is fun and a great way to bond. Everyone can help with different parts, like rolling dough or picking toppings.

This teamwork not only makes cooking more enjoyable but also teaches kids about cooking. It’s a way to create lasting memories and a love for cooking in your family. With a bit of planning, mealtime can become a special tradition everyone looks forward to¹⁵¹⁶.

Source Links

1. Sausage Gravy Breakfast Pizza – https://fantabulosity.com/sausage-gravy-breakfast-pizza/
2. Sausage Gravy Breakfast Pizza: Make your brunch deliciously different! – https://www.foodiewithfamily.com/sausage-gravy-breakfast-pizza/
3. Breakfast Pizza Recipe – https://www.thecountrycook.net/easy-breakfast-pizza/
4. Delicious Sausage Gravy Breakfast Pizza Recipe for a Hearty Morning Meal – https://loyal-machine.com/blog/biscuits-and-gravy-pizza/
5. Biscuits and Sausage Gravy Breakfast Pizza Recipe – https://creativescookery.com/biscuits-and-sausage-gravy-breakfast-pizza-recipe/
6. Biscuit Breakfast Pizza – https://amiraspantry.com/biscuit-breakfast-pizza/
7. Sausage Gravy Breakfast Pizza – https://turnrowtable.com/sausage-gravy-breakfast-pizza/
8. School Breakfast Pizza (with Sausage Gravy) – https://www.itisakeeper.com/4489/breakfast-pizza/
9. Copycat Casey’s Breakfast Pizza – https://www.thefoodhussy.com/copycat-caseys-breakfast-pizza/
10. School Cafeteria Breakfast Pizza – https://thequickerkitchen.com/school-breakfast-pizza/
11. Sheet Pan Breakfast Pizza – https://cookinginthemidwest.com/blog/sheet-pan-breakfast-pizza/
12. Breakfast Pizza Recipe – https://flavoureats.com/breakfast-pizza-recipe/
13. Breakfast Pizza – https://www.smalltownwoman.com/breakfast-pizza/
14. Breakfast Pizza – with scrambled eggs, crispy bacon, sausage, cheese and a rich gravy. – https://kitchenfunwithmy3sons.com/breakfast-pizza/
15. Quick and Easy Breakfast Pizza Recipes You’ll Love – https://www.trydailyrecipes.com/quick-and-easy-breakfast-pizza-recipes/
16. English Muffin Breakfast Pizza – https://teatimewithnaomi.com/english-muffin-breakfast-pizza/